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In order to register for the introductory BASIC FOOD SAFETY CLASS,
Coastal Training Services requires a minimum of 5 students.
The class is $75 per person.
Each student will receive 2 hours of instruction over basic food safety standards and practices as outlined in the ServSafe Food Handler Guide.
To register:
1. Fill out the registration form,
2. Click on the link,
3. Pay for your course to receive your study materials via email.
4. An instructor will contact you.
For a faster response give us a call at 912-665-9071 or
feel free to send us an email:
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